简介：Foodborne pathogens kill around 3,000 people in the U.S. every year and hospitalize hundreds of thousands more. Romaine lettuce, cantaloupe, sprouts . . . all have been at the center of outbreaks whi..
作为一名纪录片重度爱好,小编必须向你们推荐一下这部美国电影，毒从口入：食物的丑陋真相电影在2023年上映后口碑爆棚，在国内外知名影评网站上毒从口入：食物的丑陋真相的新鲜度高达99%，这个成绩在纪录片领域极为罕见，毒从口入：食物的丑陋真相纪录片时刻刺激着观众的眼球，可以说毒从口入：食物的丑陋真相电影是一部剧情跌宕起伏、环环相扣的纪录片，本片由内详主演，导演是斯蒂芬妮·索克蒂格，上映于2023年的美国，毒从口入：食物的丑陋真相讲述了Foodborne pathogens kill around 3,000 people in the U.S. every year and hospitalize hundreds of thousands more. Romaine lettuce, cantaloupe, sprouts . . . all have been at the center of outbreaks which have become alarmingly frequent in recent years. Their solutions are simple, but protections are scattershot, with little bureaucratic will to enforce them. And yet, our politicians keep saying that “the U.S. food supply is the safest in the world. Poisoned The Dirty Truth About Your Food is a documentary that holds the public and private influences behind these decisions to account, beginning with the Jack In the Box E. Coli outbreak of 1992-1993 and continuing to the present day. Director Stephanie Soechtig provides tips on what to avoid at the supermarket, demystifies the tangle of regulations that govern what we eat, and tells the stories of families who have lost loved ones to foodborne illness. This is a film that will make you think about what’s on your plate and how it got there in eye-opening new ways.
